Archive for the ‘Four Sigmatic Foods’ Category
Self-Care Surrounding Surgery
When scheduling surgery is necessary, then planning wellness-based pre- and post-operative self-care should be non-negotiable in ensuring a healthy recovery.… More | Posted: October 9, 2017
Four Sigmatic’s ‘Shroom Room’ Is The First-Ever Mushroom Coffeehouse
The ‘Shroom Room’ from Four Sigmatic in Venice, California, is a new “mushroom coffeehouse” where guests may enjoy everything from mushroom coffee to hot chocolate or lemonade.… More | Posted: August 28, 2017
The Unexpected Superfood You Should Add to Your Coffee
Looks like dirt, grown in the dirt… but it boosts your energy like nothing else.
Spoiler alert: It’s mushrooms.… More | Posted: August 11, 2017
Why You Should Add More Adaptogens to Your Diet
Adaptogen is an umbrella term for compounds found in plants that are actually able to adjust to what your body needs by either increasing or decreasing your immune system in response to stress you’re experiencing.… More | Posted: January 5, 2017
The Mushroom This World Traveler Swears by for Staying Well on the Road
Originally posted August 15, 2016, Well + Good
By: Well + Good Editors
Welcome to Good Travel, where the wellness world’s road warriors share their secret healthy travel hacks-and exactly how (and where!)… More | Posted: August 16, 2016
Tero Isokauppila: Medicinal Mushrooms, The Original Biohacker, & How to Nap on a Nail Mat
Originally posted July 29, 2016, Fat-Burning Man
By: Abel James
What’s the first thing you think of when you hear the word “mushrooms?”… More | Posted: August 3, 2016
Four Sigmatic Mushroom Coffee + Iced Cofee
Originally posted July 24, 2016, Nourished by Nutrition
By: Jessica Kelley
I like my coffee black. No cream, no sugar, just dark roasted and full of depth.… More | Posted: July 26, 2016
The Healing Power of Mushrooms
Originally posted June 29, 2016, Goop.
Since the early 1600’s, Tero Isokauppila’s family has owned a farm in Finland, where he spent his childhood foraging for mushrooms.… More | Posted: July 6, 2016
Mushroom Coffee Might Be Your New Morning Staple
Originally posted April 22, 2016, The Path Mag
By: Tamara Rahoumi
Everybody takes their coffee differently, whether that means drinking it black, adding some cream and sugar, or plopping in a slab of butter (we’re still not sure where we stand on bulletproof coffee, if we’re being totally honest).… More | Posted: May 2, 2016