Serena Poon | stanton-company.com - Part 2


Serena Poon

Serena Poon, CN, CHC, CHN combines her expertise as a celebrity chef, holistic nutritionist and Reiki Master to serve her A-list clientele (Kerry Washington is a client). Her passion for integrative health and holistic nutrition led her to create Culinary Alchemy®?, a method of functional and spiritual nutrition that integrates how food affects our bodies on a physiological and energetic level. Her work, supported by a new supplement line, optimizes and heals the physical, emotional, and spiritual wellbeing of her clients. Serena is practical too, offering real-life tips to transform daily moments into lifelong healthy habits. She understands busy professional lives and creates ways to make wellbeing realistic.

Serena is certified as a Reiki Master for Usui Shiki Ryoho and with Quantum Touch Healing, and is a member of the International Association of Reiki Professionals. She has certified advanced knowledge of the symbols in the Usui System of Natural Healing, a degree from UC Berkeley, and is a graduate of Le Cordon Bleu’s most intense and comprehensive programming, Grand Diplome.

Serena is also the founder of Just Add Water®?, a wellness line of super nutrient foods and supplements that make it easy to accomplish big changes, and a lifestyle blog and TV show Serena Loves. Her products and expertise have been featured in Forbes, US Weekly, Vogue, Elle, The Wall Street Journal and more!

Nutritionists Share the Biotin Supplements They Use to Strengthen Hair
I Took a Superfoods Powder Every Day for a Week—Here’s What Happened
Nutritionist Serena Poon shares immune-boosting recipes
I Put Everyone Else First, Until A Near-Death Experience Inspired Me To Change
The 5 Healthiest (and Tastiest) Oatmeals to Make for Breakfast, According to Nutritionists
5 Tips for Low-Sugar Baking and Cooking Throughout the Holidays
Celebrity chef Serena Poon shares pomegranate recipes
17 Butternut Squash Recipes for Cozy, Comforting Dinner
The 10 Best Extra-Virgin Olive Oil For All Your Cooking Needs, According To Experts